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Ginseng with Dried Tangerine Nourishing Soup - Mediacorp Capital 958

Autumn is commonly known as the season to restore and boost the body health.

Using ginseng which is a perfect mix taste of sweet and bitter, it is often used to nourish our organs such as spleen, lung, heart, and kidney while tonifying our Qi. Ginseng also improves our metabolism rate where the waste is effectively removed, reduce the symptoms such as fatigue.

The main effect of tangerine peel is to regulate qi and invigorate the spleen. The combination has the effect of reinforcing immunity and calmed the mind for better daily performance. This ginseng soup with tangerine peel is easily absorbed by the human body, the result is on the go when you try.